Places such as China are among the most cited when it comes to discussing herbs that heal. The practice has been in use for several thousand years. In fact, it is still widely used in the present, although obviously not in the same manner as before. By the sixties, they were sold in places like the United States of America and the continent of Europe.
It remains quite popular in those parts of the world because of all the pre existing folk traditions that were established there years before any pharmaceuticals or medical colleges were around. As helpful as these things really are, the medical community has maintained that one must still consult doctors before usage.
Some of these are actually very well known. They even, on occasion, double as culinary aids that can greatly contribute to a healthier diet if so desired. For example, garlic is said to have both antibiotic and antiseptic properties. It is also thought of by many to help out in digestion and can aid in getting rid of parasites from the body.
Garlic can also be consumed in numerous ways safely, whether it is cooked, eaten raw or taken as a supplement form. A similar herb would be fennel, which serves dual purposes as well. It is often used for culinary purposes and it is just as useful when it comes to treating nausea. Tea can be made from it and those with sore throat may gargle with it.
In hot climates, a lot of house are likely to be in possession of a few aloe vera plants, with at least one or two. The leaves of the plant is known to produce sap that can soothe sunburn effectively. Many also use it in the form of an ointment for the treatment of eczema patches as well as canker sores.
Ginseng and ginger are two examples whose use is possible to trace all the way to ancient China. The former can be described as a great anti inflammatory and as a decongestant. The latter is considerably effective when it comes to heart and stomach problems. A few studies indicate that ginger is helpful in easing arthritis pain as well as the stiffness that is associated with it.
Since the nineties, Echinacea has become highly popular as an over the counter herbal supplement. The users normally take it as a way of combating the common cold. It is also believed to strengthen the immune system. Tea was often made out of it by Native Americans.
Popular types that are common to the United States would include slippery elm and yarrow. Yarrow is specifically common in the Rocky Mountain states, and like many, it is traditionally taken as tea. The clinical studies are inconclusive when it concern efficacy. Slippery elm is formed into a poultice and is used to treat rashes, wounds and boils.
Many prefer herbs that heal over certain pharmaceuticals. The appeal here would lie in the organic and pure attributes that they possess. The medical community is not as enthusiastic, since it is their view that such things have considerably less potency and are therefore inadequate in treating more serious illnesses, which has some truth.
It remains quite popular in those parts of the world because of all the pre existing folk traditions that were established there years before any pharmaceuticals or medical colleges were around. As helpful as these things really are, the medical community has maintained that one must still consult doctors before usage.
Some of these are actually very well known. They even, on occasion, double as culinary aids that can greatly contribute to a healthier diet if so desired. For example, garlic is said to have both antibiotic and antiseptic properties. It is also thought of by many to help out in digestion and can aid in getting rid of parasites from the body.
Garlic can also be consumed in numerous ways safely, whether it is cooked, eaten raw or taken as a supplement form. A similar herb would be fennel, which serves dual purposes as well. It is often used for culinary purposes and it is just as useful when it comes to treating nausea. Tea can be made from it and those with sore throat may gargle with it.
In hot climates, a lot of house are likely to be in possession of a few aloe vera plants, with at least one or two. The leaves of the plant is known to produce sap that can soothe sunburn effectively. Many also use it in the form of an ointment for the treatment of eczema patches as well as canker sores.
Ginseng and ginger are two examples whose use is possible to trace all the way to ancient China. The former can be described as a great anti inflammatory and as a decongestant. The latter is considerably effective when it comes to heart and stomach problems. A few studies indicate that ginger is helpful in easing arthritis pain as well as the stiffness that is associated with it.
Since the nineties, Echinacea has become highly popular as an over the counter herbal supplement. The users normally take it as a way of combating the common cold. It is also believed to strengthen the immune system. Tea was often made out of it by Native Americans.
Popular types that are common to the United States would include slippery elm and yarrow. Yarrow is specifically common in the Rocky Mountain states, and like many, it is traditionally taken as tea. The clinical studies are inconclusive when it concern efficacy. Slippery elm is formed into a poultice and is used to treat rashes, wounds and boils.
Many prefer herbs that heal over certain pharmaceuticals. The appeal here would lie in the organic and pure attributes that they possess. The medical community is not as enthusiastic, since it is their view that such things have considerably less potency and are therefore inadequate in treating more serious illnesses, which has some truth.
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